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March 2016

Review by Michael Elias Product: Latasha’s Kitchen Tikka Masala Paste Location of Manufacture: Made in Sydney, Australia Ingredients: Tomatoes, onions, sunflower oil, spices, salt, ginger, fresh coriander and mint leaves, yoghurt powder, lemon juice, vinegar, water, red chillies, garlic, green chillies, sugar. Contains milk product. Review:  In tasting this...

Review by Michael Elias Product: Eighteen Thousand Island Indonesian Hot Chilli Sauce Location: Victoria, Australia Ingredients:  Water, chilli, sugar, salt, garlic, thickener, spices, citric acid Review: This is an Indonesian style hot chilli sauce that has a bit of heat with some sweetness in the sauce. The heat initially...

Review by Michael Elias Product: Ranch Hand Foods Habanero Pomegranate Hot Sauce Location: Croydon VIC Australia Ingredients:  Chilli(32%), Pomegranate juice(24%), vinegar, water, lime juice, spices, honey, Victorian Pink Lake Salt Review: A really good hot sauce with a nice level of heat and good balance of spices and flavours....

Review by  Michael Elias Product: Jim’s Jerky Piri Piri Beef Jerky Location of Manufacture: Charlton QLD Australia Ingredients: Beef, Sugar, Salt, Piri Piri Spice, Beef Booster, Coriander, Vegetable Protein Extract(Maize – Gluten Free), Worcerstshire Sauce(Gluten Free), Kwikurit, Brown Vinegar, Spices Review: This beef really comes through on this jerky...

Review by Michael Elias Product: Ian’s Hot Peri Peri Beef Biltong Location of Manufacture: Qld, Australia Ingredients: Beef, Salt, Vinegar, Herbs & Spices Review: The first biltong that has come across my table – biltong is very similar to jerky in the sense that it’s a  dried, cured meat...

Review By Michael Elias Product: Andrew Ayoub’s Home Made Pizza Location: Parramatta, Australia Toppings: Hot Salami, Cabinosi, Capsicum, Olives, Cheese(Parmisian, Mozarella and Tasty), Fresh Chillies, tomato paste, onions and basil. Review: Fire in the hole!!!!! This wood-fired creation from a relatively new kid on the block when it comes...

Review By Michael Elias Product: Cravin’ Jerky Peri Peri Beef Jerky Location of Manufacture: Australia Ingredients: Beef, Sugar, Salt, Herbs & Spices Review: This jerky has a nice balance of spices and is quite flavoursome. The chilli component is quite visible on the portions of beef but the Peri...

REVIEW OF BURNOUT GOURMET CHILLI SAUCE, BY GRINGO KILLER GOURMET CHILLI PRODUCTS. By Menios Zafiropoulos. Margaret's business started from humble beginnings growing the rarely known, and sometimes underestimated Rocotto Chilli in her backyard. She quickly became fascinated with chillies, and decided to start growing more varieties. By growing...